Menú lleno de trampantojos. Divertido, original, sugerente, único
El servicio es excelente, inmejorable, atento y servicial. El espacio no muy amplio pero cómodo y el inicio del menú, una aventura en la que el chef Heston Blumenthal refleja los viajes imaginarios y reales de su niñez… la experiencia invita a descubrir, jugar, escoger, desayunar mientras comes y prepararte para los licores tras la cena, sorber un caldo a la vez caliente y frío y comerte la campiña inglesa, saborear el té al igual que Alicia en el país de las maravillas y preparar tu almohada flotante para el más dulce de los sueños gastronómicos…
Todo ha mejorado desde nuestra última visita, la Sweet Shop es automática, como si de una fantasía de dibujos animados se tratara, la transición entre plato y plato más ligera y divertida si cabe, y los sabores llenos de explosiones fantásticas y deliciosas combinaciones gustativas… una aventuras mágica, dulce y deliciosa, irreal pero tangible, un viaje por el mundo del chef, que sigue llevándonos a los olores más tiernos de una tienda de dulces pista por los ojos de un niño y al sabor más potente de una gominola de auténtico whisky escocés…
Detallistas, atentos y deliciosamente amables, todo el equipo se despide con un precioso detalle a nuestra visita, enmarcada en una celebración familiar que, sin duda, perdurará en mi recuerdo al igual que esta increíble y recomendable experiencia….¡mágico!
Para vivir el deleite de una auténtica aventura gastronómica, un viaje maravilloso por el que transcurrir en la mejor de las compañías…
The Fat Duck, Bray, London. At times it can be truly hard to put certain things into words; the sensations, the feelings, the experiences, the flavors, the colors and even the emotions that a gastronomic journey can evoke. On what was really a very special weekend for us, we launched ourselves into the adventure of returning for the second time to what has been frequently considered the best restaurant in the world, and what is currently one of the reference points for global gastronomy. The trip is well worth it, and the arrival to this very Londonesque little house located in the small town of Bray only serves to increase expectations for an experience that, no matter what else happens, will not leave you indifferent.
Menu full of optical illusions. Fun, original, intriguing, unique
The service is excellent, superb, attentive and obliging. Though not terribly large, the space is comfortable and the menu begins, an adventure during which chef Heston Blumenthal reflects the imaginary and real travels of his childhood. The experience invites you to discover, play, choose, eat breakfast while having lunch, and prepare yourself for the after-dinner liqueurs, to take a sip of a broth that is at once hot and cold, to feast on the English countryside, to savor your tea exactly as Alice does in Wonderland and prepare your floating cushion for the sweetest of gastronomic dreams. Everything has improved since our last visit. The Sweet Shop is automatic, as if it were a cartoon fantasy; the transition from dish to dish is lighter and more fun – if that’s even possible – and the flavors are full of fantastic explosions and delicious taste combinations. A magical adventure, sweet and delicious, unreal but tangible, a journey through the world of the chef, who keeps bringing us the most tender aromas of a candy shop, seen through the eyes of a boy, and the intense flavor of a gumdrop of pure Scottish whiskey.
Meticulously detailed, attentive and deliciously friendly, the entire team sends us off with a lovely memento of our visit, framed within a family celebration that, without a doubt, will linger in my memory as long as this incredible and highly recommended experience does… Magical!
To experience the delight of an authentic gastronomic adventure, a wonderful journey that one should embark upon in the best of company.
